Understanding and Managing Diabetes- 1 Hour
Topics Covered: Better understanding of multidisciplinary approach to diabetes care, enhanced confidence and understanding of management of diabetics, Improved critical analysis and interpretation of data.
Dietary Needs and Sanitation For Long-Term Care- 3 Hours
This Class will cover the following: determining nutritional needs, menu planning, food preparation and food sanitation. At the end of the class, the student will receive a course certificate for 3 hours of Dietary Needs Training.
Client Group For Long-Term Care- 3 Hours
This course will cover the following groups: Intellectual disability, Downs Syndrome, Autism, Epilepsy, and Alzheimer's disease.
Recognizing and Responding to Challenging Behaviors- 2 Hours
This class includes topics on: Recognizing and responding to aggressive, destructive behaviors to self and others; along with strategies that work in supporting a person.
Resident Rights/Abuse and Neglect- 3 Hours
Topics covered include: Explanation of the rights of a resident living in a WI Residential Facility . House rules, coercion, retaliation, confidentiality, restraints, self-determination and grievance procedures are also covered.
ISP and Assessment Development- 3 Hours
This Course will cover gathering client information to create an assessment. Using the assessment, students will learn how do develop an ISP (Individual Service Plan) and write client goals. ISP and Assessment templates included.